Below you can find our suggested menus. Each menu has been time tested and includes our signature dishes. Dietary concerns or special menu requests can usually be accommodated if addressed prior to event.

 

*21% gratuity will be added to all food and beverage sales as well as the appropriate sales tax.

A linen charge will also be applied.

 

Please call us for an appointment to plan your menu

865-546-8656

THE FOUNDRY PLATED MEALS

Each Entrée listed includes the following: One Starch, One Vegetable, Rolls & Butter, as well as tea, coffee, and water service throughout dinner. Salads and desserts may be added for an additional price.

ENTREES

LUNCH

DINNER

POULTRY

Grilled Rosemary Chicken

Breast of Lemon Herb Chicken

Breast of Chicken Picatta

Breast of Chicken Parmesan

Breast of Chicken Scallopini

Breast of Chicken San Francisco

Breast of Chicken Bruschetta

Breast of Chicken Marsala

Breast of Chicken Florentine

Baked Peg Leg Chicken

Chicken Breast Oscar

 

PORK

Roasted Pork Tenderloin with Apple Chutney

Stuffed Pork Chops with an apple glaze

 

BEEF

Beef Stroganoff

Beef Burgundy

Sliced Top Round of Beef

Marinated London Broil

Beef Wellington

Roasted Prime Rib of Beef

Sliced Beef Tenderloin with Bordelaise Sauce

Filet Mignon with Shitake Mushrooms

 

SEAFOOD

Parmesan Tilapia

Shrimp Scampi Over Ange l Hair or Orzo Pasta

Macadamia Nut Crusted Grouper

Baked Salmon with Dill Parmesan

 

VEGETARIAN & *VEGAN

Vegetarian Lasagna

Pasta W/ Grilled Vegetables (Cream Sauce or Marinara)

Eggplant Parmesan w Grilled Vegetables and Pasta

*Mixed Greens Topped with Five Grain Mix

with added Fruit & Carrots

*Grilled Beyond (Plant Based) Beef with Five Grain Blend & Vegetables

*Grilled Beyond (Plant Based) Sausage over Southwestern Grain Blend

* Beyond (Plant Based) Sausage Sautéed with Peppers & Onions over Vegetable rice

 

$8.95

$8.95

$9.50

$10.25

$10.25

$10 .25

$11.25

$11.95

$11.95

 

 

 

 

$11.25

$12.95

 

 

$9.25

$9.25

$9.75

$11.55

$14.50

$15.25

$19.50

$21.00

 

 

$9.95

$10.25

$10.25

$12.50

 

 

$9.50

$9.50

$9.50

$9.50

 

$11.95

 

$11.95

 

$11.95

 

$12.95

$12.95

$12.95

$14.25

$14.25

$14.25

$15.25

$15.75

$15.75

$14.95

$17 .25

 

 

$15.25

$16.95

 

 

$13.25

$13.25

$14.75

$15.50

$22.25

$22.25

$24.50

$26.50

 

 

$15.95

$17.50

$17.50

$19.50

 

 

$13.50

$13.50

$13.50

$13.50

 

$15.75

 

$15.75

 

$15.75

STARCH

(Select One)

Potatoes Au Gratin

Orzo Pasta

Baked Potato (Max 150 guests)

Rice Pilaf

Whipped Potatoes

Long Grain & Wild Rice

Boiled Buttered Parsley Potatoes

Herbed Angel Hair Pasta

VEGETABLES

(Select One)

Vegetable Medley

Spinach Maria

Steamed Asparagus with Hollandaise

Green Beans with Buttered Pecans

Country Style Green Beans

Peas and Baby Carrots

Tomato Basil Casserole

Summer Squash Casserole

Broccoli Cauliflower Casserole

Broiled Parmesan Tomatoes

Steamed Broccoli

Stuffed Summer Squash

Corn Pudding

Fried Okra

SIDE SALADS

Emerald Green Salad

Fresh Trio Salad

Fresh Fruit Salad

California Salad

Caesar Salad

Greek Salad

$2.75

$3.00

$3.00

$3.00

$3.50

$3.50

DESSERTS

Banana Pudding

Almond Crème Cake

Key Lime Pie

Apple Pie with Romanoff Sauce

Strawberry Cake

Strawberries with Shortcake

Strawberry Crepe

$1.75

$3.50

$3.90

$1.95

$3.50

$3.95

$2.95

Chef’s Cheesecake with Topping

Chocolate Mousse Amaretto

Chocolate Brownie with Fudge Sauce (Add Ice Cream $.75 each)

Chocolate Cup with White Or Dark Chocolate Mousse

Chocolate Fudge Cake with Ice Cream (Served at station)

Homemade Fruit Cobblers with Ice Cream (Served at a station)

Homemade Bread Pudding with Rum Sauce (Served at station)

$4.80

$2.95

$1.95

$3.95

$2.95

$2.95

$2.25

All Food & Beverages Are Subject to A 21% Service charge And Applicable Sales Tax

Menu Planning

FOUNDRY HORS D’ OEUVRES

Hot Selections

(100 Pieces)

Dips

(Serves 50)

Chicken Strips Italian

Ruth's Spicy Barbeque Meatballs

Beef, Chicken or Pork Kabobs

Macadamia Nut Crusted Grouper w/ Mango Sauce

Coconut Chicken with Orange Marmalade Glaze

Mushroom Stuffed with Sausage $195 .00 Or Crabmeat

Ravioli with Marinara or Clam Sauce

Spanakopita

Salmon Patties Or Maryland Crab Cakes

Bruschetta Bread

Seasoned Potato Wedges

Potato Skins Stuffed with Mashed Potatoes. Bacon and Cheese

Mini Kosher Hot Dogs with Spicy Mustard Sauce

Chicken Wrapped Asparagus

Mini Pizzas

Vegetarian Egg Rolls

$150.00

$130.00

$175.00

$280.00

$254.00

$300.00

$150.00

$200.00

$250.00

$100.00

$120.00

$150.00

$165.00

$125.00

$200.00

$110.00

Cold Selections

(100 Pieces)

Iced Gulf Shrimp with Cocktail Sauce (Per I 00 Pieces)

Stuffed Cherry Tomatoes with Popcorn Shrimp

Cheese Ball Rolled in Nuts

Smoked Salmon (Serves 50)

Pork Tenderloin w.'Corn Relish on Toast Points

Asparagus Tea Sandwiches

Cucumber Pita Wedges with Herbed Cream Cheese

Ham or Salami Pinwheel s with Herbed Cream Cheese

Mini BLT Wraps

$400.00

$150.00

$75.00

$225.00

$200.00

$100.00

$100.00

$120.00

$220.00

Spinach Dip

Hot Artichoke Dip

Hot Beer Cheese Dip

Black Bean Seven Layer Dip

Hummus

Ranch

On ion Dip

Salsa

$75.00

$75.00

$60.00

$50.00

$50.00

$20.00

$20.00

$40.00

Assorted Dry Snacks

(Serves 50)

Potato Chips

Roasted Peanuts

Pretzels

Tortilla Chips

Pita Chips

$65.00

$45.00

$25.00

$25.00

$30.00

Pasta Station

(Per Person) $3.77

Select Two

Bowtie Pasta

Angel Hair

Penne

Rotini

Pesto Sauce

Alfredo Sauce

Cajun Cream Sauce

Marinara with Meat Sauce

Marinara without Meat Sauce

Tri-Colored Tortellini

Carving Station

Beverage Station

Carved Meat Station with rolls & condiments - Carving Fee Applies

Top Round of Beef (Serves 75-100)

Roasted Prime Rib of Beef (Serves 35)

Roasted Turkey Breast (Serves 50)

Tenderloin of Beef (Serves 20)

Whole Glazed Ham (Serves 75-100)

$50.00

$195.00

$275.00

$150.00

$350.00

$175.00

Iced Tea per gallon

Sweetened Iced Tea per gallon

Coffee per gallon

Fruit Punch per gallon

Lemonade per gallon

Soft Drinks per drink

$30 .00

$35.00

$30.00

$36.00

$32.00

$1.50

Crudités

Fresh Crisp Vegetable Display with Ranch Dressing (Serves 100)

$150.00 ($1.50 per person)

Fresh Fruit Display

Colorful Display of Seasonal Fresh Fruit with Honey Lime Dip (Serves 100)

$250.00 ($2.50 per person)

Cheese Board

with Assorted Crackers

Domestic and Imported Cheeses with Assorted Crackers (Serves 100)

$250.00 ($2.50 per person)

Antipasto Display

A full spread of meats,

cheeses, and veggies

$7.00 Per Person

Brie Cheese

Brie in a puff pastry served warm with assorted crackers (Serves 50)

$130.00

Passing

Passing fee applies for passed hors d’0oeuvres

$50.00

Hors D’ Oeuvres Reception Example Menus

*Please Note. additions and/or substitutions may be made

(Please contact Catering Director for pricing)

*Mini Dessert Display may be added for an additional $3.00 per guest

Macadamia Nut Crusted Grouper

Coconut Chicken with Orange Marmalade Glaze

Sausage Stuffed Mushrooms

Spanakopita

Cheeseboard with assorted crackers

Fruit Display with Honey Lime Dressing

Cucumber Pita Wedges with herbed cream cheese

Iced Tea. Coffee. Water (station)

$20.95 per person + 21 % Gratuity + Tax

Maryland Crab Cakes

Chicken Wrapped Asparagus

Ruth· s Spicy Meatballs

Bruschetta Bread

Brie Cheese in Puff Pastry

Fresh Fruit Display with Honey Lime Dressing

Stuffed Cherry Tomatoes with Popcorn Shrimp

Iced Tea. Coffee. Water (station)

$19.95 per person + 21% Gratuity + Tax

All Food & Beverages Are Subject to A 21% Service charge And Applicable Sales Tax

THE FOUNDRY BUFFET SELECTIONS

Buffet No. One

 

Tossed Salad

 

(Select two)

Lemon Herbed Chicken, Chicken Piccata. Grilled Rosemary Chicken, Beef Burgundy, or Beef Stroganoff

 

(Select one Starch)

Rice Pilaf, Whipped Potatoes, or

Potatoes Au Gratin

 

(Select two vegetables)

Vegetable Medley, Country Style Green Beans, Steamed Broccoli, Corn Pudding

 

Rolls & Butter, Coffee, Iced Tea & Water

 

Price: $19.95 per person

(Add $3.00 more

for additional protein)

Buffet No. Two

 

Tossed Salad

 

(Select two)

Chicken Parmesan, Chicken Scaloppini, Chicken San Francisco, Carved Top Round of Beef, Marinated London Broil

 

(Select one Starch)

Butte red Parsley Potatoes, Tri-Colored Orzo Pasta, Angel Hair Pasta

 

(Select two vegetables)

Tomato Basil Casserole, Spinach Maria, Broccoli Cauliflower Casserole,

Fried Okra

 

Rolls & Butter, Coffee, Iced Tea & Water

 

Price: $21.95 per person

(Add $3.00 more

for additional protein)

Buffet No. Three

 

Tossed Salad

 

(Select two meats)

Chicke n Marsala, Chicken Florentine, Chicken Bruschetta, Shrimp Scampi over Pasta, Pork Tenderloin with Apple Chutney, Prime Rib of Beef

 

(Select One Starch)

Long Grain & Wild Rice, Roasted Potatoes, Potatoes Au Gratin, Buttered Parsley Potatoes,

Tri-Colored Orzo Pasta

 

(Select two vegetables)

Summer Squash Casserole,

Steam ed Asparagus with Hollandaise Sauce, Tomato Basil Casserole, Spinach Maria

 

Rolls & Butter, Coffee, Iced Tea & Water

 

Desserts:

(Select two - one per guest)

Banana Pudding, Bread Pudding with Rum Sauce, Hot Fudge Cake or Fruit Cobbler with Ice Cream, Chocolate Mousse Amaretto

 

Price: $24.95 per person

(Add $3.00 more

for additional protein)

Buffet No. Four

 

(Choose one)

Tossed Salad, California Salad or Trio Salad (w 'craisins. feta cheese & tomatoes)

 

(Choice of two meats)

Carved Beef Tenderloin, Prime Rib of Beet, Dill Parmesan Baked Salmon, Macadamia Nut Crusted Grouper. Chicken Breast Oscar, Chicken Florentine, Chicken Bruschetta

 

(Choose one starch)

Long Grain & Wild Rice, Roasted Potatoes, Potatoes Au Gratin, Buttered Parsley Potatoes,

Tri-Colored Orzo Pasta

 

(Choose two vegetables)

Summer Squash Casserole, Steamed Asparagus with Hollandaise Sauce, Tomato Basil Casserole, Spinach Maria

Rolls & Butter, Coffee. Iced Tea & Water

 

Desserts:

(Select two - one per guest)

Almond Creme Cake, New York Cheesecake, Chocolate Cup with White or Dark Chocolate Mousse, Key Lime Pie, Strawberry Cake, Strawberries with Shortcake

 

Price: $34.95 per person

(Add $3.00 more

for additional protein)

Beverages included with each buffet arc limited to One Gallon per ten guests

*Carver fee- $50.00 (150 Guests or more require two carvers)

Desserts may be substituted (See catering director for details)

All food and beverages arc subject to a 21 % service charge and applicable sales tax

BREAKFAST MENU

Continental Breakfast

Chefs Selection of Freshly Baked Muffins & Sweet Rolls

Assorted Seasonal Fruit Tray

Orange Juice, Brewed Coffee (Regular + Decaf), Hot Tea Station

$7.00 per person + Gratuity + Sales Tax

The Foundry Brunch Buffet

All brunch buffets include seasonal Fresh Cut Fruits and muffins.

Drinks that come with the Buffet are Coffee, Juice or Tea.

Choose One

Honey Glazed Ham

Sliced Roast Beef

Sugar Cured Bacon

Hickory Smoked Sausage Links Sausage Patties

Choose One

Eggs Benedict

Eggs Florentine

Quiche of The Day

Scrambled Eggs with Cheese

Choose One

French Toast

Silver Dollar Pancakes

  with Warm Maple Syrup

Cheese Blintzes with Raspberry Sauce

Biscuits & Country Gravy

Choose One

Hash Brown Casserole

Cheese Grits

Coffee, Iced Tea, and Juice are Included while breakfast is served.

See below pricing for additional beverages.

Price: $12.50 per person + Gratuity + Sales Tax

A La Carte Additions

Fresh Fruit Display with Honey Lime Dressing

$2.50 per person + Gratuity + Sales Tax

Yogurt

with Fruit Topping

$2.50 per person + Gratuity + Sales Tax

Biscuits

with Jellies & Butter

$2.00 per person + Gratuity + Sales Tax

Assorted Muffins

$I.SO per person + Gratuity + Sales Tax

Stewed Apples

$2.00 per person + Gratuity + Tax

Beverage Station

Iced Tea per gallon

Sweetened Iced Tea per gallon

Coffee per gallon

Orange Juice per gallon

Lemonade per gallon

$30 .00

$35.00

$30.00

$35.00

$35.00

All Food & Beverages Are Subject to A 21% Service charge And Applicable Sales Tax

BAR SERVICES

The Foundry offers full bar services that may be customized to your group's needs.

Please note, the prices below do include the 22% state tax. Prices do not include 21 % service charge for a hosted bar

Bartender Fee - $125.00

A full bar set up including glassware, napkins, and mixers (with liquor beverages) will be provided with the bartender for the evening.

Bartenders are provided for up to four hours. Additional time may be purchased.

House Beverages

Call Brands - Bacardi, Beefeater , Svedka, Jim Beam, Dewar's

Premium Brands - Glenlivet, Jack Daniels , Crown Royal , Ketal One, Sauza , & Captain Morgan

Domestic Beer - Bud Light, Miller Lite, & Yuengling

Imported / Micro Brew Beer - Sam Adams, Sam Seasonal, & Fat Tire

House Wine Per Glass - Woodbridge Wines

Domestic Half Barrel of Beer

Domestic Pony Keg of Beer

*Please see catering director over Imported & Microbrew keg pricing

 

Champagne

House Champagne per bottle

*$50.00 Fee applies for the Foundry staff to pass champagne

 

$5.00

$6.00

 

$4.00

$5.00

$4.00

$345.00

$190.00

 

 

 

$25.00

 

Book Your Next

With Us

Wedding or Event

CLICK HERE

PHONE

FAX

865.546.0524

Special Thank You

to All the Photographers that Contributed Photos

© 2019 The Foundry on the Fair Site | Website Design : 42SD