| Entree |
Lunch |
Dinner |
|
Poultry |
|
|
| Lemon Herb Chicken |
$8.75 |
$12.75 |
| Breast Of Chicken Italian
(rolled in ritz crackers &
parmesan cheese) |
$8.75 |
$12.75 |
| Breast of Chicken Bruschetta |
$10.25 |
$13.75 |
| Chicken Stromboli w/ Juliened Vegetables |
$11.75 |
$15.50 |
| Chicken Wellington w/ Mushroom Duxelle |
$13.25 |
$16.25 |
| Chicken Breast Oscar (Asparagus,
Crabmeat & Hollandaise Sauce) |
$13.25 |
$16.25 |
| Breast Of Chicken Florentine (Spinach
Maria – Rolled) |
$10.25 |
$16.25 |
| Chicken Marsala |
$10.25 |
$15.50 |
|
Pork |
|
|
| Marinated Pork Tenderloin On A Skewer |
$9.50 |
$14.75 |
| Stuffed Pork Tenderloin on a Skewer w/ Cornbread Stuffing |
$10.25 |
$15.75 |
| Roasted Pork Tenderloin w/ Apple & Pear Chutney |
$10.25 |
$15.50 |
|
Beef |
|
|
| Beef Stroganoff |
$9.25 |
$13.50 |
| Sliced Top Round Of Beef |
$9.75 |
$14.50 |
| Marinated London Broil |
$10.25 |
$14.50 |
| Sliced Beef Tenderloin With Bordelaise
Sauce |
$15.25 |
$20.25 |
| Roasted Prime Rib Of Beef |
$14.75 |
$19.25 |
| Filet Mignon With Shitake Mushrooms |
$15.25 |
$22.25 |
| Beef Wellington |
$14.50 |
$22.25 |
|
Seafood |
|
|
| Grilled Salmon w/ Dill Parmesean |
$10.25 |
$17.25 |
| Macadamia Nut Crusted Grouper |
$10.25 |
$16.25 |
| Shrimp Scampi Over Angel
Hair Or Orzo Pasta |
$10.25 |
$17.25 |
| Sauteed Bay Scallops w/ Marinara over Angel Hair Pasta |
$12.50 |
$15.50 |
|
Vegetarian |
|
|
| Vegetarian Lasagna (w/
2 additional vegetables) |
$9.50 |
$13.50 |
| Pasta W/ Grilled Vegetables (cream
sauce or marinara) |
$9.50 |
$10.50 |
| Seasonal Fresh Fruit Plate
(w/ cottage cheese, tuna or
chicken salad) |
$9.95 |
$10.95 |
All Food & Beverages Are Subject To A 20% Service
charge And Applicable Sales Tax
Potato / Rice / Pasta
Choice Of One
Potatoes Au Gratin
Orzo Pasta
Baked Potato
Rice Pilaf
Whipped Potatoes
Long Grain And Wild Rice
Roasted Red-Skinned Potatoes
Herbed Angel Hair Pasta
Buttered Parsley Potatoes
Vegetables
Choice Of One
Vegetable Medley
Spinach Maria
Steamed Asparagus W/ Hollandaise
Country Style Green Beans
Asparagus Medley
Green Beans W/ Buttered Pecans
Peas And Pearl Onions
Tomato Basil Casserole
Broccoli Cauliflower Casserole
Broiled Parmesan Tomatoes
Steamed Broccoli
Shoe Peg Corn
Stuffed Summer Squash
Fried Okra
Summer Squash Casserole
Shaved Carrots with Craisins
Roasted Fresh Vegetables
Salads
Choice Of One
Emerald Green Salad
Fresh Trio Salad
Fresh Fruit Salad
Cold Pasta Salad
Desserts
Homemade Bread Pudding w/ Rum Sauce $1.95
Banana Pudding $1.50
Homemade Fruit Cobblers w/ Ice Cream $2.95 (buffet only)
Apple Pie With Romanoff Sauce $1.95
Strawberry Cake $2.50
Strawberry Shortcake $3.50
Strawberry Crepe $2.95
Chef’s Cheesecake W/ Topping $3.50
Key Lime Pie $2.95
Chocolate Mousse Amaretto $2.95
Chocolate Brownie With Fudge Sauce $2.95 (sdd ice cream .50 extra)
Chocolate Cup With White Or Dark Chocolate Mousse $2.95
Double Chocolate Cake $2.95
All Food & Beverages Are Subject To A 20% Service
charge And Applicable Sales Tax
Hors D’oeuvres
(customized to your guest count)
Hot Selections
Chicken Strips Italian $100.00
Meatballs (Swedish Or Marinara Sauce) $100.00
Beef Or Chicken Kabobs $175.00
Macadamia Nut Crusted Grouper With Mango Sauce $195.00
Coconut Chicken With Orange Marmalade Glaze $175.00
Mushroom Stuffed With Sausage ($150.00) Or Crabmeat $195.00
Fried Ravioli With Marinara Sauce $150.00
Spanikopita $100.00
Salmon Patties ($100.00) or Maryland Crab Cake $150.00
Bruschetta Bread $100.00
Seasoned Potato Wedges $90.00
Stuffed Potato Skins $100.00
Chicken Wrapped Asparagus $125.00
Mini Pizzas $100.00
Egg Rolls $110.00
Spinach Dip (per quart) $50.00
Hot Artichoke Dip (per quart) $50.00
Black Bean Or White Bean Dip (per quart) $16.00
Pasta Station
(choice of two pastas and two sauces)
$2.95 Per Person
Tri-Colored Tortellini
Bowtie Pasta
Angel Hair Pasta
Fried Ravioli
Marinara Sauce Meat Or Meatless
Rotini
Alfredo Sauce
Cold Selections
Iced Gulf Shrimp With Cocktail Sauce(per 100 pieces) $300.00
Stuffed Cherry Tomatoes With Popcorn Shrimp $100.00
Cheese Ball Rolled In Nuts $75.00
Smoked Salmon (serves 50) $125.00
Brie Cheese In Puff Pastry $100.00
Pork Tenderloin With Corn Relish On Toast Points $165.00
Asparagus Tea Sandwiches $100.00
Cucumber Pita Wedges With Herbed Cream Cheese $100.00
Mini BLT Wraps (serves 75-100) $100.00
Reception Specialties
Carved Buffet Side With Rolls And Condiments Carver
Fee $45.00
Top Round Of Beef (serves 75-100) $195.00
Roasted Prime Rib of Beef (servers 35) $250.00
Roasted Turkey Breast (serves 50) $150.00
Tenderloin Of Beef (serves 20) $250.00
Whole Glazed Ham (serves 75-100) $150.00
Stuffed Pork Tenderloin (serves 60) $140.00
All Food & Beverages Are Subject To A 20% Service
Charge And Applicable Sales Tax
Crudités
Fresh Crisp Vegetable Display
serves 100
$150.00 ($1.50 pp)
Fresh Fruit Display
Colorful Display Of Seasonal
Fresh
Fruits With Honey Lime Dressing
serves 100
$195.00 ($1.95pp)
Cheese Board
Domestic And Imported Cheeses
With Assorted Crackers
Serves 100
$250.00 ($2.50pp)
Assorted Dry Snacks
Roasted Peanuts (per lb.)
$10.00
Pretzels (per lb.) $7.50
Potato Chips (per lb.) $7.50
Tortilla Chips (per lb.) $7.50
Ranch Or Onion Dip (per lb.) $7.50
Salsa Or Hot Cheese Dip (per quart)
$9.00
Antipasto Display
$7.00 Per Person
Beverages
Well Brands $4.00
Premium Brands $5.00
Domestic Beer $3.00
Imported Beer $3.50
House Wine( per glass) $4.00
Coffee & Tea By The Gallon $19.00
Soft Drinks (per glass) $1.25
House Champagne (per bottle) $20.00
Champagne Punch (by the gallon) $25.00
Fruit Punch (by the gallon) $20.00
Lemonade (by the gallon) $20.00
Half Barrel Of Beer $300.00
Pony Keg Of Beer $150.00
Bartender Charges
$75.00 Minimum For The First Four Hours
$10.00 Per Hour After Four Hours
Above Prices Include The 22% State Tax.
Prices Do Not Include 20% Service Charge On Hosted Bars.
All Food & Beverages Are Subject To A 20% Service
Charge And Applicable Sales Tax
